Book: QuarkXPress 8: production tricks and experts' tips
It’s not just the title; it’s the content. Industry experts expose obscure and popular QuarkXPress features; making this the best book available — whether you’re a beginner or an expert yourself. Joe Root, Steve Gray, Joe Caponsacco, Kelly Kordes Anton, Trevor Alyn, Thomas Allen, and Stephen Beals expose the features of QuarkXPress 8. Cyndie Shaffstall gets you started, adds step-by-step tutorials, tours QuarkXPress 8, provides power techniques, and closes with a look at interactive layouts and XTensions. With hundreds of collective years’ experience at your fingertips, these experts will have you creating better files faster.
About the Author
Cyndie Shaffstall, previously editor and publisher of X-Ray Magazine, began working in print shops and migrated to typesetting very early in her career. At the introduction of the Macintosh to the print industry in the mid-80s, Shaffstall became a corporate trainer helping print-shop professionals adopt and adapt to the Mac. She has authored or co-authored nearly a dozen books on computer software, and self-published her first, QuarkXPress: Making the Most of Your Negative Experiences. In 1995, Shaffstall founded ThePowerXChange, LLC, a software-distribution company dedicated to extensions technology. In addition to ThePowerXChange, Shaffstall is the managing member of StrappyArt, LLC, a product that she invented in 2006, and Spider Trainers, a SEO/SMO consultant company for the entrepreneur. She is also director of QuarkAlliance at Quark, Inc.
Full-color, 246 pages, illustrated
$54.99 + $6.95 shipping and handling within the continental US via USPS.
For shipping outside the US, email info@cshaffstall.com. Kindle and other eBook formats available soon.
Buy now: QuarkXPress 8: production tricks and experts’ tips
Full-color, 8 X 10, 246 pages, illustrated
$54.99 + $6.95 shipping and handling within the continental US via USPS.
For shipping outside the US, email info@cshaffstall.com. Kindle and other eBook formats available soon.